Dough, Fire, Sauce

and Tradition

From authentic fired pizze rosse and pizze bianche to handmade pasta, antipasti, contorni and dolci, the menu brings together the comforting flavours of Italian dining with the coastal influence of Livorno.

Spicy

Vegetarian

GF

Gluten Free Pizza base/Pasta $5

FOCACCIA TOSCANA Home made Tuscan Focaccia served with Balsamic glaze and Extra Virgin Olive Oil

14
PANE ALL'AGLIO Pizza Bread with Garlic, Extra Virgin Olive Oil & Parsley.

16
ARANCINI AL TARTUFO Three Home-made Arancini filled with Truffle Risotto, served with Parmesan sauce.

24

Crostini Misti 22

Three Tuscan Crostini: Fresh Tomato Bruschetta, slow cooked Tuscan Ragu, Anchovy & Stracciatella Cheese

ARANCINI AL RAGU 21

Three Home made Arancini filled with Tuscan Ragu Risotto & Peas, served with Parmesan sauce
FRITTO MISTO 24

Fried Calamari and Prawns, served with Home-made Garlic Aioli and Lemon wedge

Patatine Fritte Crispy Potato Chips with Shaved Truffle Pecorino

14

ANTIPASTO TOSCANO 38/2P - 70/4P

24 Months San Daniele Prosciutto, Mortadella, mild Soppressa Salame, Tuscan Pecorino, Buffalo Cheese and Tuscan Focaccia

CAPRESE Buffalo Mozzarella, Tomatoes, Balsamic glaze, Extra Virgin Olive Oil

23
PANZANELLA Burrata Cheese, Home-made toasted Bread, Red Onions, Cucumber, Cherry Tomatoes, Balsamic glaze, Extra Virgin Olive Oil

24

RUCOLA Rocket, Walnuts, shaved Parmesan, Balsamic glaze, Extra Virgin Olive Oil

17

PROSCIUTTO E BURRATA 28

24 Months San Daniele Prosciutto, Burrata Cheese, Balsamic glaze, Extra Virgin Olive Oil

FIRENZE 23

Truffle Mushrooms sauce, mild Soppressa Salame,Tuscan Pecorino, Honey
LIVORNO 22

Premium Free Range Ham, Provolone Cheese, Caramelise Onions, Home-made Pink sauce
SAN GIMIGNANO 23

Mortadella, Stracciatella Cheese, Semi-Dried Tomatoes, crushed Pistachio
MONTALCINO 23

Pastrami, Provolone Cheese, Gherkins, Sauerkraut, Home-made Pink sauce

PIENZA Heirioom Tomato, Bufala Cheese, Rocket, Pesto

22

SIENA 23

Chicken Schnitzel, Pesto, Rocket, Semi-Dried Tomatoes, Home-made Mayonnaise
MONTEPULCIANO 22

Beef Bresaola, Rocket, Caramelised Onions, shaved Parmesan, Vingear glaze
PITIGLIANO 23

Porchetta, Provolone Cheese, Pesto, Semi-Dried Tomatoes
BOLGHERI 24

24 Months San Daniele Prosciutto, Stracciatella Cheese, Heirloom Tomatoes, Rocket, Balsamic Glaze

PISA Pesto, Provolone Cheese, Rocket,Eggplants, Capsicums, Semi Dried Tomatoes

20

POLPETTE AL SUGO 35

Three House made Beef & Pork Meatballs, cooked in a Napoletana sauce, served with house made Bread
TAGLIATELLE ALL'AGNELLO 34

Tagliatelle Pasta cooked in a slow cooked Lamb Shoulder Napoletana sauce, finished with Parmesan & Parsley
TAGLIATELLE AL RAGU 32

Tagliatelle Pasta cooked in Tuscan Beef & Pork Ragu sauce, finished with Parmesan & Parsley

CACCIUCCO ALLA LIVORNESE A traditional Livornese stew cooked in a Napoletana sauce with Calamari, Prawns, Mussels, Vongole, Garlic, Chilli & Parsley. served with house made toasted Bread

45
GAMBERI IN GUAZZETTO Prawns cooked in a Napoletana sauce with Garlic, Chilli & Parsley, served with house made Bread

35

LINGUINI CACIO E PEPE Linguini Pasta cooked in a creamy Pecorino Romano sauce & Pepper

28
LINGUINI AL TARTUFO Linguini Pasta cooked in a creamy Truffle & Parmesan sauce

34
TORTELLINI ALLA ZUCCA Fresh Tortellini filled with Spinach & Mascarpone, cooked in a creamy Pumpkin puree sauce, finished with Parmesan & Parsley

35
TORTELLINI AL POMODORO Fresh Tortellini filled with Spinach & Mascarpone, cooked in a creamy Napoletana sauce, finished with Parmesan & Parsley

35

LINGUINI MARINARA Linguini Pasta cooked in a Napoletana sauce with Calamari, Prawns, Vongole, Chilli, Garlic & Parsley

38

GNOCCHI AL POMODORO Potato Gnocchi cooked in a creamy Napoletana sauce, finished with Parmesan

28

MARGHERITA San Marzano tomato, Fior di Latte Cheese & Basil

22

AGNELLO 30

San Marzano tomato, slow cooked Lamb shoulder, Mushrooms, Fior di Latte, Parmesan Cheese & Parsley
PEPPERONI 28

San Marzano tomato, mild Pepperoni, Fior di Latte Cheese
CAPRICCIOSA 30

San Marzano tomato, Premium Free Range Ham, mild Salami, Mushrooms, black Olives
MEATBALL 30

San Marzano tomato, Beef & Pork Meatballs, Fior di Latte cheese & Parmesan sauce
DAL MACELLAIO 30

San Marzano tomato, Premium Free Range Ham, mild Salami, Italian Sausage, Fior di Latte Cheese

DIAVOLA San Marzano tomato, Hot Soppressa Salami, black Olives, Fior di Latte Cheese & fresh Chilli

28
MARINARA San Marzano tomato, Calamari, Muscles, Prawns, Fior di Latte Cheese, fresh Garlic, Chilli & Parsley

35
GAMBERI San Marzano tomato, Prawns, Stracciatella & Fior di Latte Cheese, fresh Garlic, Chilli & Parsley

32
CALABRESE San Marzano tomato, Ndujia spicy sausage), black Olives, roasted Capsicum, fresh Buffalo Ricotta, fresh Chilli

30

PROSCIUTTO 32

San Marzano tomato, 24 Months San Daniele Prosciutto, Rocket, shaved Parmesan & Fior di Latte Cheese
NAPOLI 28

San Marzano tomato, Armatore Anchovies, black Olives, Capers & Fior di Latte Cheese

ALESSANDRO 32

24 Months San Daniele Prosciutto, Buffalo Ricotta, Truffle Mushrooms sauce & Fior di Latte Cheese
TOSCANA 30

Mix of Mushrooms, mild Salami, Fior di Latte & shaved Truffle Pecorino Cheese
PORCHETTA 30

Porchetta, roasted Potatoes, Fior di Latte Cheese & Parmesan sauce
PROFUMO DI BOSCO 32

Premium Free Range Ham, Truffle Mushrooms sauce, Fior di Latte Cheese & shaved Truffle Pecorino
MAIALONA 30

Mortadella, Stracciatella & Fior di Latte Cheese, crushed Pistachios
SAPORI DI FIRENZE 33

Truffle Mushrooms sauce, mild Salami, caramelised Onions, Burrata & Fior di Latte Cheese

SALSICCIA E PATATE 28

Italian Sausage, roasted Potatoes, Scamorza Cheese
BRESAOLA 30

Beef Bresaola, caramelised Onions, Rocket, Fior di Latte Cheese, shaved Parmesan & Vinegar glaze

BRUSCHETTA Cherry Tomatoes, Stracciatella & Fior di Latte Cheese finished with Oregano & Basil

28
VEGETARIANA Smoked Scamorza, Eggplants, roasted Capsicum, Cherry Tomatoes, caramelised Onions & Parsley

28
QUATTRO FORMAGGI Smoked Scamorza, Gorgonzola, fresh Buffalo Ricotta & Fior di Latte Cheese

28
FUNGHI Mix of Mushrooms, Goat & Fior di Latte Cheese finished with Truffle Oil

28

PENNE AL POMODORO Penne Pasta cooked in a creamy Napoletana sauce, finished with Parmesan

13

PENNE AL RAGU 16

Penne Pasta cooked in a Tuscan Beef & Pork Ragù sauce, finished with Parmesan

MARGHERITA San Marzano tomato with Fior di Latte Cheese

14

PEPPERONI 15

San Marzano tomato, mild Salami & Fior di Latte Cheese

TIRAMISU 16

Coffee infused Biscuits, layered with Mascarpone Cheese, topped with Cocoa
TIRAMISU AL PISTACCHIO 18

Milk infused Biscuits, layered with Pistachio Mascarpone Cheese, topped with crushed Pistachios
NUTELLA PIZZA 22

Nutella, Bananas, Strawberries finished with Icing Sugar

RICOTTA CANNOLI 7 Each

Cannoli filled with fresh Ricotta and finished with a delicate dusting of Icing Sugar
PISTACCHIO CANNOLI 8 Each

Cannoli filled with fresh Pistachio Ricotta and finished with a delicate dusting of Icing Sugar
NUTELLA CANNOLI 8 Each

Cannoli filled with fresh Nutella Ricotta and finished with a delicate dusting of Icing Sugar

Disclaimer:

Gluten-free ingredients may be available on request; however, all pizzas are cooked in the same oven as our regular pizzas. Cross-contamination may occur. Not recommended for coeliacs.

Please let staff know of any allergies. Kitchen Closes late Friday & Saturday,

15% surcharge applies on public holidays.

Available Seating Times

Our restaurant runs on selected seating times to ensure every guest can enjoy warm service, fresh food and a relaxed Italian dining experience. Please select your preferred time when booking.

Something to Drink

While waiting

Settle in with a drink, share a few plates and enjoy the full Sapori Toscani experience whether it is a quick pizza night, a long dinner or a special occasion.

Need to book a special event

Sapori Toscani offers a warm setting where the food is generous and the atmosphere feels easy, relaxed and inviting.