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GLUTEN FREE – $5 each
VEGETABLE – $3 each
PROTEIN – $5 each
ANTIPASTI & CONTORNI
Provolone cheese baked in a wood-fire oven, served with San Daniele prosciutto & homemade focaccia
Five homemade potato croquettes mixed with smoked scamorza cheese & ham served with garlic aioli sauce
Five homemade boscaiola arancini cooked in a béchamel sauce with mushroom, peas & ham accompanied with mushrooms sauce
Six homemade polenta chips, accompanied with bolognese sauce & finished with shaved parmesan
Four fresh battered zucchini flowers, filled with buffalo ricotta & parmesan
Burrata cheese, homemade toasted ciabatta, red onion, cherry tomatoes, cucumber & drizzled with balsamic glaze
Deep fried prawns, calamari & baby octopus, served with garlic aioli & lemon wedge
Five homemade beef & pork meatballs, cooked in a napoletana sauce, accompanied with homemade bread
Five homemade bolognese & peas arancini, accompanied with bolognese sauce
Buffalo mozzarella cheese & Parma prosciutto served with rocket, balsamic glaze & homemade focaccia.
Buffalo mozzarella cheese & tomatoes served with homemade focaccia, & balsamic glaze
PIZZE ROSSE
Calzone filled with smoked ham, buffalo ricotta, mushrooms, topped with San marzano tomato, parmesan & rocket
San Marzano tomato, slow cooked lamb shoulder in a wood-fire oven, mushrooms, fior di latte cheese, finished with parmesan
San Marzano tomato, marinated chicken, mushrooms, black olives, fior di latte & parsley
Calzone, filled with mild salami, buffalo ricotta, topped with San marzano tomato, parmesan & rocket
San Marzano tomato, calamari, mussels, baby octopus, prawns, fior di latte, garlic & fresh chilli
San Marzano tomato, mild salami, black olives, fior di latte & fresh chilli
San Marzano tomato, smoked ham, mild salami, mushrooms, black olives & fior di latte
San Marzano tomato, smoked ham, mild salami, Italian sausage & fior di latte
San Marzano tomato, prawns, stracciatella cheese, fior di latte, fresh chilli, garlic & parsley
San Marzano tomato, San Daniele prosciutto, rocket, shaved parmesan & fior di latte
San Marzano tomato, nduja, black olives, roasted capsicum, buffalo ricotta, fresh chilli & fior di latte
PIZZE BIANCHE
Smoked Spanish Chorizo, fior di latte, caramelised onions, black olives & fresh chilli
Smoked eggplant puree base, sun-dried tomatoes, black olives, fior di latte & burrata cheese
Smoked ham, potato & mozzarella croquettes, fior di latte & shaved truffle pecorino cheese
San Daniele prosciutto, truffle mushrooms, buffalo ricotta & fior di latte
Grilled capsicum, zucchini, eggplant, cherry tomatoes, caramelised onions fior di latte & parsley
Beef bresaola, caramelised onion, fior di latte, rocket, shaved parmesan & balsamic glaze
PRIMI
Carnaroli rice cooked al dente with mix of mushrooms, finished with homemade truffle butter, parmesan cheese & fresh shaved truffle
Linguini pasta cooked in a creamy parmesan & truffle sauce, finished with fresh shaved truffle
Fresh ravioli pasta filled with burrata cheese, cooked in a creamy truffle sauce finished with fresh shaved truffle & hazelnuts
Linguini pasta with WA scampi, QLD king prawns, mussels, calamari, baby octopus, prawns, cherry tomatoes, chilli, garlic & garnished with lemon zest & parsley
Homemade lasagna cooked with bolognese ragu, béchamel sauce, parmesan & mozzarella cheese
Layered eggplant, cooked in a Napoletana sauce with fior di latte & parmesan finished in a wood-fire oven
Penne pasta cooked in a Napoletana sauce with a slow cooked lamb shoulder in a wood-fire oven finished with parmesan cheese
Potato gnocchi, cooked in a creamy Napoletana sauce, with prawns, cherry tomatoes, fresh chilli, garnished with parsley
Penne pasta cooked in a Napoletana sauce with mushrooms, zucchini, eggplant & capsicum, garnished with parsley
Penne pasta cooked in a Napoletana sauce with eggplant & garnished with shaved sheep ricotta
Fresh mixed seafood (calamari, mussels, prawns, cuttlefish, octopus) cooked in a Napoletana sauce with garlic & chilli served with homemade bread
Fresh tortellini filled with four cheeses, cooked in a creamy pumpkin sauce, topped with parmesan & parsley
Fresh tortellini filled with porcini mushroom, cooked in a creamy porcini mushroom sauce garnished with parmesan & parsley
Penne pasta cooked in a creamy sauce with pancetta, green peas, mushrooms garnished with parmesan & parsley
Potato gnocchi cooked in a napoletana creamy sauce topped with parmesan
Fresh mixed seafood (squid,mussels,prawns & baby octopus) cooked in a Napoletana sauce with garlic, chilli & garnished with parsley
Bolognese penne pasta served with homemade beef & pork bolognese sauce & parmesan cheese
DOLCI
Five krapfen filled with chocolate, served with strawberries, icing sugar & cinnamon
Coffee infused biscuits, layered with mascarpone cheese & Biscoff spread, topped with Biscoff spread and sprinkled with Biscoff biscuits. (Serves 2)
Biscoff spread with crushed biscuit biscuits, topped with sweetened ricotta
Coffee infused biscuits, layered with mascarpone cheese topped with cocoa. (Serves 2)
DELIVERY MINIMUM ORDER $40
DELIVERY FEE $5
FREE DELIVERY OVER $80
CALL NOW FOR TAKEAWAY OR DELIVERY
- takeaway & delivery ONLY, NO DINE IN
- 57 WESTMINSTER STREET, Schofields 2762
- (PLEASE PARK ON CURRENTI STREET FOR PICK UP)
