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SHOP
Fresh tortellini filled with spinach & mascarpone cheese, cooked in a creamy Napoletana sauce, finished with fresh parsley
Calzone filled with buffalo ricotta, mushrooms, zucchini & eggplant, topped with San Marzano tomato, parmesan & rocket
Cherry tomatoes, stracciatella & fior di latte cheese, finished with oregano & basil
Porcini mushrooms puree base, caramelised onions, mild salami, fior di latte & burrata cheese
Prawns cooked in a Napoletana sauce with chilli & garlic, cherry tomatoes, finished with fresh parsley & served with homemade toasted bread
Five homemade four cheeses arancini, accompanied with Napoletana sauce
Linguini pasta cooked in a creamy pecorino Romano sauce, finished with black pepper and grated pecorino Romano
Linguini pasta cooked in a creamy truffle & parmesan sauce
Fresh ravioli pasta filled with burrata cheese, cooked in a creamy truffle sauce finished topped with crushed hazelnuts
Calzone filled with smoked ham, buffalo ricotta, mushrooms, topped with San marzano tomato, parmesan & rocket
